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Yemen - Ahmed Ali Yahya Al Jabri

£7.95
Village Madar
Region Ibb
Variety Udaini
Process Anaerobic Natural
Altitude 1900 meters above sea level
Tasting Notes Grapefruit, Brown sugar, Dried dates

Flavour Portfolio - Tangy grapefruit, warm brown sugar, and rich dried dates.

From the high-altitude Ibb region, this coffee is a testament to the expertise of Ahmed Al Jabri and his family. Grown at over 1,900 meters, the cherries undergo an anaerobic natural process that develops the coffee’s warm and layered flavour profile. With its harmonious blend of citrus tang, sweetness, and rich depth, this coffee offers a uniquely satisfying experience.

Perfect for those who enjoy pairing coffee with food.

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