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Mohamed Awad Shibam

[Auction Lot: Haraz/07]
Sheba Code: HZ/1F/01
Cupping Score: 88.0
Single Farmer Lot
Cupping Notes/Profile: Winey coffee with bold flavours of blackberry, blueberry and a cheesecake-like lactic quality. The mouthfeels juicy and silk-like in texture rolling onto after flavours of raspberry and caramel. 
Lot Size: 66 lbs / 30 kg
Region: Haraz
Village: Attara
Altitude: 1700 masl
Cultivar: Jufini
Drying Days: 3-4 weeks
Drying Process: Anaerobic

Mohamed Shibam is a 38 year old coffee farmer who owns a small local traditional café in the countryside within Haraz. He has been farming with his family from a young age and has collected a wealth of experience from his environment and his ancestors. He inherited his love for coffee from his father.
Today Mohamed is the sole owner of his farm, containing around 800 coffee plants within the space of 80 Libnas. The main coffee variety that he grows is Jufini. His father has taught him how to care for his coffee trees and how to improve the quality and yield of his crop. Mohamed has followed his father’s footsteps with passion and aims to be one of the largest and most successful farmers in his region.
Three different lots from Mohamed's farm have all scored very highly. This lot has been processed using an Anaerobic process helping highlight the unique texture of this cup.
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